Over the weekend, the fast-growing series of food events returned yet again, this time treating food lovers to ‘the joy of meats’ as the East African Meat Carnival took place on Saturday.

Food enthusiasts traded their regular Saturday afternoon programs for a chance to indulge in the palette-thrilling carnival held at The Gardens, Najjera.

The event, organized under ‘My Food Network’ had revelers savoring their favorite ‘meaty’ delicacies cooked in many different mouthwatering styles and fashions, which left many licking their fingers while begging for more.

There were lots of foods to eat

As chefs, cooks and food fanatics got completely absorbed in their cooking, Mark Kaheru, the host of the day, remembered to keep the crowds alive and engaged in with game ‘matatu’, music, food and beer.

Revelers enjoyed the fiesta and could be spotted lounging while listening to the lively UTAKE music that played throughout the day.

The carnival party animals reveled to the sounds of Bongo Flava, Kadongo Kamu and fun Kidandali beats that left many in clear mania cheerful vibes.

“We are glad to be a part of these tasty food-oriented events that bring friends and family together. Tusker Lite is the ideal beverage to pair with your meal especially during fun outdoor occasions,” said Cathy Twesigye, UBL Brand Manager, Premium Beers.

There was a lot of fun all day long


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